“‘There is food in the wild,’ said Strider; ‘berry, root, and herb; and I have some skill as a hunter at need.’”

For this month’s dinner, we take up Strider on his offer and imagine what sort of a meal a ranger could have created in the wild at the best of times. This is what Strider might have cooked up for a party of hungry Hobbits if they hadn’t been running for their lives from ringwraiths: pan-braised game hens with root vegetables on a bed of green leaf and herb salad with fresh blackberries for dessert.

Cooking would’ve been done with a cast iron spider, and light-weight wooden plates and small utensils wouldn’t add too much to the burden. Small pieces of fabric and sacks provide storage, and a rough piece of firewood functions as a makeshift stool or table. Everything is laid on rich, deep blue wool blend that nods towards Aragorn’s high status as the heir of Elendil.

Check out what’s it about in the introduction, or read the how-to!

Images by Eppu Jensen

Geeks eat, too! Second Breakfast is an occasional feature in which we talk about food with geeky connections and maybe make some of our own. Yum!

“In a twinkling the table was laid. There was hot soup, cold meats, a blackberry tart, new loaves, slabs of butter, and half a ripe cheese: good plain food, as good as the Shire could show, and homelike enough to dispel the last of Sam’s misgivings (already much relieved by the excellence of the beer).”

Barliman Butterbur serves up a filling supper of good home cooking at the Prancing Pony and we’ve done our best to do his fare justice. We have a soup of roasted root vegetables, cold chicken and ham, and bread with butter and cheese. A simple blackberry tart makes a satisfying dessert and a home-brewed blackberry stout goes with it all.

We imagined a material culture in Bree-land that combines Hobbit and Bree Human features, possibly with some Dwarven-made touches. The color white is pulled from Mr. Butterbur’s white apron and the white tablecloth on the four Hobbits’ dinner table. Expanding on that, we used mostly white dishes, white candles, and clear glass. The soup bowl with leaf imprints on its inner surface is similar to the green one in the Long-Expected Party. A fabric-lined basket holds a variety of bread, and half a wheel of cheese invites nibbling.

And there’s pie!

Check out what’s it about in the introduction, or read the how-to!

Images by Eppu Jensen

Geeks eat, too! Second Breakfast is an occasional feature in which we talk about food with geeky connections and maybe make some of our own. Yum!

“In the evening Frodo gave his farewell feast: it was quite small, just a dinner for himself and his four helpers… The dining-room was bare except for a table and chairs, but the food was good, and there was good wine: Frodo’s wine had not been included in the sale to the Sackville-Bagginses.”

Our take on Frodo’s last dinner in Bag End has Sam Gamgee’s fish and chips at the center, accompanied by boiled cabbage wedges with rosemary mint sauce. For dessert there is a simple blueberry soup. And with it all, a glass of wine for toasting the good old hole farewell.

Since this is quite a small, pre-long-distance-move dinner, the props are mostly simple, too: plain ceramics, plain glass, and wooden utensils on a bare table. Since the “good wine” was explicitly not included in the sale, we went with the spirit of indulgence and picked a fancier glass for it.

Check out what’s it about in the introduction, or read the how-to!

Images by Eppu Jensen

Geeks eat, too! Second Breakfast is an occasional feature in which we talk about food with geeky connections and maybe make some of our own. Yum!