Starships!

Three years old at this point, but still, oh, so, SO great: Starships!

https://vimeo.com/46927209

Starships! by bironic

“A celebration of pilots, captains, engineers, crew members, and the spacecraft they love to fly. (And race, and crash, and fix, and play in, and fight in, and…)”

– bironic

It’s a great time to be a geek – not only are more SFFnal stories than before being published and adapted to the screen and stage, but making, remixing, and sharing our own content is incredibly easy.

P.S. Be sure to read bironic’s making-of note!

Hey, look! We found a thing on the internet! We thought it was cool, and wanted to share it with you.

Museum Materials: Volcano Day in Pompeii

Speaking of the excellence of museum and library collections: below are resources on the destruction of Pompeii I found by visiting only two museum sites.

“A Day in Pompeii” is an 8-minute high-definition video on how a series of eruptions wiped out Pompeii over 48 hours, produced by Museum Victoria (Melbourne Museum) and Zero One Animation for an exhibition at Melbourne Museum in 2009.

A Day in Pompeii – Full-length animation via Zero One Animation

It would’ve been more stunning with changes in the POV rather than a static camera, but it was still interesting.

To accompany the exhibit, Melbourne Museum produced a wealth of additional online material.

Melbourne Museum Day in Pompeii Box

Unfortunately there’s currently no index page, but articles are still available on the Museum website (do a search for Pompeii). For example, House of the Vine is a nifty virtual recreation of a beautiful Pompeian house. And did you know that Pompeii had running water and lavatories? There is even a replica of a loaf of bread from Pompeii:

Melbourne Museum Day in Pompeii Loaf of Bread

After Melbourne, the exhibition traveled to other places. The Western Australian Museum also built a helpful site, still fully available, to go with their 2010 version in Perth.

Complementary views can be found from photos of the current state of the city at Pompeii in Pictures, website by Jackie and Bob Dunn. (Getting to the photos themselves takes a bit of clicking through the menus, but they’re there.)

Images: Box, (c) Soprintendenza Speciale per i Beni Archeologici di Napoli e Pompei via Melbourne Museum (House of Julius Polybius, Pompeii; original iron and bronze fittings and wood reconstruction). Loaf of bread via Melbourne Museum (bakery in Pompeii; plaster copy of an original, carbonized loaf)

The Visual Inspiration occasional feature pulls the unusual from our world to inspire design, story-telling, and worldbuilding. If stuff like this already exists, what else could we imagine?

The Glory of Library and Museum Materials

I really love the Internet for research. It connects us to materials and people around the world. As a visual person, I find the availability of photographs and other visualizations on just about any subject especially gratifying. You can visit places and eras that you physically may not be able to.

NYPL Digital The Drawbridge

One of the invaluable services libraries and museums provide, especially now that more of their collections are being digitized, is access to historical periods and obscure topics. (Like the Peter Parker collection of 80 paintings of Chinese patients with large tumors or other major deformities – that’s not a joke!)

And that’s only the beginning – using library and museum websites and digital collections to find primary sources for research has other benefits as well:

  • Copious metadata: the provenance (origins and history) of documents or items, including details like dates, original creators, owners, and chain of custody, are clearly marked when known, and when unknown, that is clearly stated, too.
  • Materials that physical items were made of are also given, often with information on the techniques involved or links to further reading in connection with museum exhibits.
  • Many libraries and museums group items in their digital collections into more easily browsable subgroups, for example by era, style, type, or topic.
  • Copyright information is easily available: any limitations to re-using the materials are clearly given. There are also collections that concentrate on items that are in public domain.
  • If digital materials are made available for re-using, often there are multiple formats, sizes, or resolutions. That’s great service!
  • Sets of search results are often smaller than online in general. Finding an answer is faster!
  • Digital collections are created by professionals. While this doesn’t completely eliminate the possibility of errors, online materials at libraries and museums are researched, curated, and checked, which increases the reliability of the information provided.
  • If additional information or clarification is needed, it’s the job of museums and libraries to at least try to help. That’s literally why they’re there!

Below are just some amazing digital collections from museums and libraries around the world:

Must. Resist. Internet. Rabbit. Holes!

Image: The Drawbridge via NYPL (The Miriam and Ira D. Wallach Division of Art, Prints and Photographs: Print Collection, The New York Public Library, New York Public Library Digital Collections; 1748-1751; etching; by Giovanni Battista Piranesi)

Out There is an occasional feature highlighting intriguing art, spaces, places, phenomena, flora, and fauna.

Quotes: She Was Born a Thing

“She was born a thing and as such would be condemned if she failed to pass the encephalograph test required of all newborn babies. There was always the possibility that though the limbs were twisted, the mind was not, that though the ears would hear only dimly, the eyes see vaguely, the mind behind them was receptive and alert.”

– Anne McCaffrey: The Ship Who Sang

The opening sentence of the titular, first story in the collection.

McCaffrey, Anne: The Ship Who Sang. New York, NY: Del Rey, 1969 [stories originally published between 1961 and 1969], p. 1.

(This quote comes from my 21 new-to-me SFF authors reading project.)

Serving exactly what it sounds like, the Quotes feature excerpts other people’s thoughts.

Dining in Middle Earth: A Farewell Feast in Bag End

“In the evening Frodo gave his farewell feast: it was quite small, just a dinner for himself and his four helpers… The dining-room was bare except for a table and chairs, but the food was good, and there was good wine: Frodo’s wine had not been included in the sale to the Sackville-Bagginses.”

LotR Dinner2Our take on Frodo’s last dinner in Bag End has Sam Gamgee’s fish and chips at the center, accompanied by boiled cabbage wedges with rosemary mint sauce. For dessert there is a simple blueberry soup. And with it all, a glass of wine for toasting the good old hole farewell.

LotR Dinner2 Simple

Since this is quite a small, pre-long-distance-move dinner, the props are mostly simple, too: plain ceramics, plain glass, and wooden utensils on a bare table. Since the “good wine” was explicitly not included in the sale, we went with the spirit of indulgence and picked a fancier glass for it.

LotR Dinner2 Drink

Check out what’s it about in the introduction, or read the how-to!

Images by Eppu Jensen

Geeks eat, too! Second Breakfast is an occasional feature in which we talk about food with geeky connections and maybe make some of our own. Yum!

Two Historically-Inspired Recipes to Accompany PPZ

Having seen Pride and Prejudice and Zombies last weekend, Regency England is trying to take over my brain. (Braaaain!) Here are two historically-inspired recipes if brains aren’t your favorite dish.

A Charlotte Riley Flickr Yellow pea soup

Pea soup

Maria Popova at Brain Pickings shares a recipe for pease soup (pea soup) by Jane Austen’s longtime friend Martha Lloyd. It comes from Dinner with Mr. Darcy by Pen Vogler. Inspired by the food featured in her novels and letters, the cookbook takes recipes from Austen’s period and adapts them for contemporary cooks.

Ingredients and directions

Take two quarts of pease. Boil them to a pulp. Strain them. Put 1/2 lb of butter into a saucepan. Celery, half an onion, and stew them til tender. Then put two anchovies, powdered pepper, salt, mint and parsley (each a small handful) and spinach, and heat of each a small quantity. Half a spoonful of sugar. The soup be boiled as thick as you like it and the whole be ground together, boiled up and dished.

The mint sounds interesting, but anchovies…?! Visit Brain Pickings for Pen’s modern version of Martha Lloyd’s pea soup and two other recipes. Or take a peak at Amazon’s preview, which includes a few photos from the book, among them four recipes.

Cherries

Cherry bounce

The exact origins of this cherry-infused drink are not known, but it definitely existed towards the end of 18th century, since Martha Washington (1731-1802) had a recipe for it. According to Wikipedia, the village of Frithsden in Hertfordshire claims to have originated it. Since Austen’s Pride and Prejudice is mostly set in Hertfordshire, cherry bounce would make quite a plausible companion to P&P or PPZ.

This recipe is Emily Han’s version, via Design*Sponge:

Ingredients
1 1/2 pounds (680 g) sweet cherries, pitted
4 whole allspice berries
2 whole cloves
1/4 teaspoon ground mace or nutmeg
3/4 cup (144 g) turbinado sugar
1 bottle (750 ml, or 3 1/4 cups) bourbon

Directions

Combine the cherries, allspice, cloves, mace, and sugar in a quart (1 L) jar. Pour the bourbon into the jar, making sure the cherries are submerged. Cap the jar tightly. Store it in a cool, dark place for at least 2 months, shaking occasionally. The longer it infuses, the better it will be. Strain the mixture through a fine-mesh strainer lined with a coffee filter or flour sack cloth, gently pressing on the cherries with the back of a spoon to squeeze out all the liquid. Discard the cherries, or reserve them for another use. Bottle and store in a cool, dark place for up to 1 year. Yields about 3 1/2 cups (823 ml).

A commenter in the Design*Sponge post suggested trying the discarded cherries on ice cream. That does sound yummy! Visit Design*Sponge for another historically-inspired drink recipe by Emily.

Images: Yellow pea soup by A. Charlotte Riley (CC BY-NC-ND 2.0). Cherries by Eppu Jensen

Geeks eat, too! Second Breakfast is an occasional feature in which we talk about food with geeky connections and maybe make some of our own. Yum!

Travel Destination Video: Dwarf Planet Ceres

There’s a new animation of the dwarf planet Ceres. It was made on the basis of images sent by NASA’s spacecraft Dawn, and resembles a travel destination video.

Flight Over Dwarf Planet Ceres by NASA Jet Propulsion Laboratory

More photos, info, and spiffy infographics on Ceres at NASA’s Solar System Exploration site. I’d definitely go visit! How about you?

Out There is an occasional feature highlighting intriguing art, spaces, places, phenomena, flora, and fauna.

Captain America: Civil War Trailer #2

The second trailer big TV spot for Captain America: Civil War dropped during Superbowl this past weekend:

Marvel’s Captain America: Civil War – Big Game Spot by Marvel Entertainment

(Of course, as anyone who can read is be able to tell, this isn’t the second trailer, but a preview. It was aired during Superbowl; hence, “big game spot.” D’oh. Aaanyhow.)

Not much to go on there – it’s only 30 seconds – but we do at least have a clear idea now who’s against who (Captain, Bucky, Falcon, Hawkeye, Scarlet Witch, and Ant-Man versus Iron Man, War Machine, Black Widow, Vision, and Black Panther).

Aaaaand the actual second trailer is below:

Marvel’s Captain America: Civil War – Trailer 2 by Marvel Entertainment

This post has been edited.

Hey, look! We found a thing on the internet! We thought it was cool, and wanted to share it with you.

Oh the Weather Outside Is…

…frightful perfect for baking BB-8 gingerbread! This baking project by bokkototto on Imgur is very impressive.

Imgur bokkototto How to bake a droid
How to bake a droid by bokkototto on Imgur

(We got a good 7 inches of snow. The white fluffiness looks lovely, but it definitely turned my thoughts towards roasting your toes by a fire with a steaming mug of hot chocolate and something yummy to nibble on. After 3 rounds of shoveling the heavy wet stuff, however, I have no energy left for epic gingerbread builds. [So out of snow-shoveling-shape!] I’ll just admire the hard work of others.)

Geeks eat, too! Second Breakfast is an occasional feature in which we talk about food with geeky connections and maybe make some of our own. Yum!

Quotes: An Agreed, Understood Silence

“Secrecy in Karhide is to an extraordinary extent a matter of discretion, of an agreed, understood silence – an omission of questions, yet not an omission of answers.”

– Ursula K. Le Guin: The Left Hand of Darkness

In the country of Karhide on planet Gethen, acceptable modes of behavior and communication—and through them, people’s social standing—depend on what isn’t said as much as what is. In that sense, the world reminds me of Jane Austen’s novels, where discretion and the ability to read other people’s reactions are highly valued. And as a Finn, I certainly know and sympathize with an understood silence. In Finland, silence—even beyond an understood silence—is normal. In the U.S., for me, silence is a way to connect to my home country and therefore a solace.

Le Guin, Ursula K.: The Left Hand of Darkness. New York, NY: Ace Books, 1976 [originally published 1969], p. 287.

(This quote comes from my 21 new-to-me SFF authors reading project.)

This post has been edited to correct spelling errors and for style.

Serving exactly what it sounds like, the Quotes feature excerpts other people’s thoughts.